Ingredients

1/4 cup of coconut oil

3.5 ground weed

STEP BY STEP

Step 0: Decarb your weed (click here to learn how to do)

Step 1: Grind your weed fine, you want to make a good surface area of exposure.

Step 2: Add the grinded weed to a canning jar with 1/4 cup of coconut oil.

Step 3: Seal the canning jar very tightly.

Step 4: Add the canning jar in boiling water using low-medium (240 C) heat for over 2 hours.

Step 5: Put all the jar's content into a cheesecloth over a metal strainer.

Step 6: Gather the cheesecloth and squeese all the remaining liquid out.

Step 7: Mix the coconut oil with some nuts.