Esenciales
Leche Infusionada
¿Qué tal una malteada bien fría? ¿O una crema batida sobre un pastel? La leche infusionada con cannabis es ideal para estas recetas.
Ingredientes
- Milk, Cream, Coconut Milk or Other Milk Substitute
- 1 ground weed per liter of milk
- Sauce Pan
- Whisk
- Cheesecloth
- Mason Jar
Preparación
- Decarb your weed - Learn how to do
- Grind your weed fine, you want to make a good surface area of exposure.
- Next, add your finely ground cannabis directly to your milk, place over low heat and whisk to combine. Be careful not to let the mixture boil over!
- Stir the milk mixture frequently to prevent scorching and allow the cannabis and milk to simmer for 30 minutes to an hour depending on your preferred potency.
- After 30 minutes to an hour, remove from heat and let sit for 5-10 minutes to help the cannabinoids set into the fat cells.
- Place cheesecloth over the top of a large mason jar or other air-tight liquid storage container then pour the mixture over the cheesecloth to strain out all plant matter.
- When it’s cool enough to handle, squeeze all excess liquid from the cheesecloth into your storage container.
- Tightly seal your container, label with its contents and expiration date (the same date that was listed on the milk container) or freeze in ice cube trays for later use.
Calcula Tu Dosis
Your Dose
—
Receta completa
—
Por porción
Efectos Positivos
Efectos Negativos
Effects vary by person, tolerance, and method of consumption.