Infused Carrot Cake
Desserts

Infused Carrot Cake

Spiced moist carrot cake with cannabis oil.

This easy cannabis infused carrot cake recipe uses cannabutter for a consistent, potent infusion that bakes beautifully at 350F. Baked goods are one of the most popular ways to enjoy edibles because the fat binds perfectly with THC. Follow our step-by-step guide to get reliable dosing every time. Moist carrot cake studded with walnuts and raisins pairs beautifully with cannabis-infused cream cheese frosting for a layered edible.

Ingredients
  • 2 cups flour
  • 3 eggs
  • 1½ cups sugar
  • 1 cup cannabis vegetable oil
  • 2 tsp vanilla
  • 3 cups grated carrot
  • 1½ tsp baking powder
  • 1 tsp cinnamon
  • ½ tsp nutmeg
  • Frosting: 250g cream cheese, 1 cup icing sugar, 1 tsp vanilla
Directions
  • Preheat oven to 350°F. Whisk eggs, sugar, cannabis oil and vanilla.
  • Fold in flour, spices and grated carrot.
  • Bake in two 8-inch pans 30-35 min. Cool completely.
  • Beat frosting; fill and cover cake.

Dosing Tips for Your Infused Carrot Cake

  • Start with 5-10 mg of THC per serving when baking for the first time, and wait at least 90 minutes before consuming more.
  • Mix your cannabutter thoroughly into the batter to ensure even distribution of THC across every piece.
  • Use our calculator to determine the total milligrams in your cannabutter, then divide by the number of portions you plan to cut.
  • Remember that baked goods can take 45-90 minutes to take effect because they must be digested first.
  • Infuse only the frosting rather than the cake itself so you can control the dose by adjusting frosting thickness per slice.

Common Mistakes to Avoid

  • Baking at temperatures above 350 F (175 C) for extended periods can degrade THC. Keep your oven at or below 350F and avoid overbaking.
  • Skipping decarboxylation before infusing your fat is the most common beginner mistake and will result in weak or inactive edibles.
  • Not mixing the cannabutter evenly into the batter leads to hot spots where one piece is extremely potent and another has almost nothing.
  • Opening the oven door frequently causes temperature fluctuations that can affect both the bake and cannabinoid preservation.

How to Store Infused Carrot Cake

  • Store your Infused Carrot Cake in an airtight container at room temperature for up to 5 days, or refrigerate for up to two weeks.
  • For longer storage, wrap individual pieces tightly in plastic wrap and freeze for up to 3 months without significant potency loss.
  • Always label your edibles clearly with the date, strain used, and approximate mg per serving to avoid accidental overconsumption.
  • Refrigerate frosted cake for up to 4 days; bring to room temperature 30 minutes before serving for the best texture.

Variations & Ideas

  • Swap cannabutter for cannabis-infused coconut oil for a dairy-free version that still binds THC effectively.
  • Add a teaspoon of sunflower lecithin to your batter to improve THC absorption and create a more even distribution.
  • Try using a mix of CBD and THC-infused fat for a more balanced, less intoxicating effect that is great for daytime use.
  • Add crushed pineapple to the batter for extra moisture and a tropical twist on the classic carrot cake.

Frequently Asked Questions

Technically yes, but it is not recommended. Raw flower must be decarboxylated first, and even then it creates a gritty texture and uneven dosing. Infusing your cannabutter first gives a much smoother result and more reliable potency.

Oven thermostats can be off by 25 degrees or more. Use an oven thermometer to verify the actual temperature matches 350F. This matters because excessive heat degrades THC while too-low temperatures may underbake your goods.

Yes, there will be a noticeable cannabis aroma while baking, especially in the first 15-20 minutes. Using properly infused and strained cannabutter reduces the smell compared to adding flower directly. Good ventilation helps.

When stored properly in an airtight container, cannabis baked goods retain their full potency for about two weeks at room temperature. Frozen edibles can stay potent for three months or longer. Heat and light are the main enemies of THC stability.

You cannot reduce the dosage once baked, but you can cut smaller pieces. This is why accurate calculation before baking is essential. Use our dosage calculator to plan your total THC content and number of servings before you start.

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You may or may not feel all the effects listed*