- Graham cracker
- 3.5 ground weed
- Hazelnut spread
- Tin foil
Step by step
- Step 1: Place your weed on foil.
- Step 2: Preheat your oven in 250° F.
- Step 3: Toast your weed for 10 minutes at 250° F.
- Step 4: Cover graham crackers with hazelnut spread.
- Step 5: Remove your weed from oven and sprinkle over hazeulnut spread.
- Step 6: Mix weed into spread and sandwhich graham crackers together.
- Step 7: Wrap and seal firecracker in foil.
- Step 8: Toast in oven for 15 minutes at 300° F.
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