Lunch

Cannabis Pizza

Name: Cannabis Pizza
Yield: 50 servings
Ingredients: 2 cups flour; 1 tsp instant yeast; ½ tsp salt; ¾ cup warm water; 2 tbsp cannabis olive oil; Toppings: ½ cup tomato sauce, 150g mozzarella, toppings of choice; Extra cannabis olive oil to finish

Homemade pizza with cannabis olive oil in the dough and drizzled on top.

Ingredients

2 cups flour
1 tsp instant yeast
½ tsp salt
¾ cup warm water
2 tbsp cannabis olive oil
Toppings: ½ cup tomato sauce, 150g mozzarella, toppings of choice
Extra cannabis olive oil to finish

Directions

Mix dough; knead 8 min. Rise 1h.
Preheat oven to 475°F.
Stretch dough; add sauce, cheese and toppings.
Bake 10-12 min until golden.
Drizzle with cannabis olive oil before slicing.

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