Step 1 - Edible dosage calculator

How much weed do you have?

How strong is your weed?

(14% average) NOT SURE?

THC: %

How many portions you want?

Step 2 - Check your dose

Full recipe will have 0 of THC

Each portion will have 0

Positive Effects

Negative Effects

You may or may not feel all the effects listed*

How to make Gummy bears


  • ¼ cup of infused coconut oil with 3.5 grams weed - See the recipe
  • ½ tsp Sunflower/Soy Lecithin
  • 1 oz Unflavored Gelatin
  • ½ cup Water
  • 1 pack 6 oz Jello (any flavor)
  • Gummy Bear mold

Step by step

  • Step 1: In a small saucepan over medium heat combine the water and the infused oil and whisk together as you bring it to a boil.
  • Step 2: Whisk in each container of the unflavored gelatin one at a time while continuing to whisk.
  • Step 3: Whisk in the flavored gelatin and keep stirring for about 5 minutes and bring to a rolling boil.
  • Step 4: Reduce heat to low, spray molds with cooking spray. Fill each mold to the top with a dropper or spoon. Keep stirring your mix periodically.
  • Step 5: Place molds in freezer for 20 minutes or fridge for an hour to firm up.
  • Step 6: Unmold the candies to enjoy right away or store in airtight containers for 2 – 3 days at room temperature. Freeze for extended storage.