Infused Lemonade
Sip on this invigorating beverage to experience a harmonious balance of tangy citrus notes and the relaxing effects of cannabis
This refreshing cannabis infused lemonade recipe incorporates cannabis tincture into a chilled beverage that is perfect for warm days and social gatherings. Cold cannabis drinks are a discreet, enjoyable way to consume edibles with precise dose control. Blending ensures the infused fat is evenly distributed for consistent effects in every glass. Refreshing cannabis lemonade is a simple, crowd-pleasing summer drink that hides the herbal flavor behind bright citrus.
- 1 cup freshly squeezed lemon juice
- 4 cups cold water
- 1/2 cup granulated sugar
- 1-2 tsp infused honey
- Ice cubes
- Lemon slices for garnish
- In a pitcher, combine the freshly squeezed lemon juice, cold water, granulated sugar, and cannabis-infused honey.
- Stir well until the sugar is dissolved.
- Taste the lemonade and adjust the sweetness by adding more sugar or cannabis-infused honey if desired.
- Add ice cubes to the pitcher to chill the lemonade.
- Stir again before serving.
- Pour the cannabis-infused lemonade into glasses and garnish with lemon slices.
- Sip and enjoy the refreshing and uplifting effects of the cannabis-infused lemonade!
Dosing Tips for Your Infused Lemonade
- Blend your cannabis tincture into the drink base with an immersion blender or countertop blender for smooth, even distribution.
- Cold drinks are easy to gulp down quickly. Measure each serving carefully at 5-10 mg and pace yourself.
- If making a punch bowl or pitcher, stir before every pour since fat separates more noticeably in cold liquids.
- Consider using water-soluble THC products for cold drinks as they mix more naturally than fat-based infusions.
- Mix the tincture into the full pitcher and stir thoroughly so each glass poured contains a consistent dose.
Common Mistakes to Avoid
- Fat-based cannabis infusions clump and separate in cold liquids. You must blend vigorously or use an emulsifier to prevent an oily layer.
- Making an entire pitcher without calculating per-glass dosage leads to inconsistent and potentially dangerous servings.
- Adding ice dilutes the drink over time, which changes the concentration per sip. Account for this or serve over frozen fruit instead.
- Assuming cold drinks hit slower than hot ones. Blended drinks digest quickly and can onset in 20-40 minutes.
How to Store Infused Lemonade
- Store cannabis cold drinks in sealed glass jars in the refrigerator for up to 2 days. Shake well before serving as separation is inevitable.
- Freeze cannabis drinks into ice cube trays for perfectly dosed additions to future beverages.
- Always label your cannabis drinks distinctly and keep them separate from regular beverages in the fridge.
- Refrigerate in a sealed pitcher for up to 2 days; stir well before each serving as the tincture may settle.
Variations & Ideas
- Use cannabis-infused simple syrup instead of fat for a smoother texture that dissolves perfectly in cold drinks.
- Blend frozen fruit with cannabis coconut milk for a smoothie-style drink that masks herbal flavors naturally.
- Add a scoop of cannabis-infused coconut cream to lemonade for a creamy Arnold Palmer-style infused beverage.
- Muddle fresh mint and cucumber slices into each glass for a spa-style cannabis lemonade.
Frequently Asked Questions
Use a high-speed blender to create an emulsion, and add a small amount of lecithin. Alternatively, use water-soluble THC products designed for beverages. Cannabis-infused simple syrups and tinctures also mix more smoothly than fats in cold liquids.
Absolutely. Tinctures are one of the best options for cold drinks because they mix easily without the oily separation issues of fats. Measure carefully with a dropper for precise dosing. Glycerin-based tinctures add subtle sweetness.
Blended cold drinks can actually onset quite quickly, sometimes in 20-40 minutes, because the blending breaks everything into easily digestible particles. Thicker smoothie-style drinks may take a bit longer than thin juices.
The best approach is cannabis-infused simple syrup or a water-soluble THC product. If using cannabis tincture, blend it with a small amount of coconut cream first to create an emulsion, then stir that into the lemonade. The cream masks the oily taste.
Yes, but add carbonation as the last step and be gentle. Fat-based infusions can cause excessive foaming when carbonated. Water-soluble THC extracts work much better for carbonated drinks. Never shake a carbonated cannabis drink vigorously.
Positive Effects
Negative Effects
You may or may not feel all the effects listed*