Keto
Infused Keto Salmon Patties
Pan-fried salmon patties with cannabis butter.
Ingredients
- 400g cooked salmon flaked
- 1 egg
- 3 tbsp almond flour
- 2 tbsp cannabis butter
- 2 tbsp mayonnaise
- 1 tbsp Dijon mustard
- 2 spring onions
- Salt, pepper, lemon
Directions
- Mix salmon, egg, almond flour, mayo, mustard and spring onions.
- Form 6 patties.
- Melt cannabis butter in skillet.
- Cook 3-4 min per side until golden. Serve with lemon.
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