Cannabis S'mores Bars
Gooey cannabis-infused s'mores bars layered with a graham cracker base, melted chocolate, and toasted marshmallows — campfire flavor with a medicated twist.
This easy cannabis cannabis s'mores bars recipe uses cannabutter for a consistent, potent infusion that bakes beautifully at 350°F / 175°C then broil. Baked goods are one of the most popular ways to enjoy edibles because the fat binds perfectly with THC. Follow our step-by-step guide to get reliable dosing every time. These cannabis s'mores bars capture campfire nostalgia with a cannabutter graham crust layered with rich chocolate and toasty marshmallows.
- 3.5 grams of cannabutter
- 1/4 cup regular butter, melted
- 2 cups graham cracker crumbs
- 1/4 cup packed brown sugar
- 2 cups semi-sweet chocolate chips
- 3 cups mini marshmallows
- 1/4 cup heavy cream
- Preheat oven to 350°F (175°C). Line a 9x9 baking pan with parchment paper.
- Melt the cannabutter and regular butter together over low heat. Mix with the graham cracker crumbs and brown sugar. Press firmly into the bottom of the prepared pan.
- Bake the crust for 8 minutes. Remove from oven and set the oven to broil.
- Heat the chocolate chips and heavy cream in a microwave-safe bowl in 30-second intervals, stirring between each, until smooth. Pour the chocolate evenly over the warm crust.
- Spread the mini marshmallows in an even layer over the chocolate. Broil for 1-2 minutes, watching constantly, until the marshmallows are golden and toasted.
- Let cool completely before cutting into 9 bars for consistent dosing. Store at room temperature.
Dosing Tips for Your Cannabis S'mores Bars
- Start with 5-10 mg of THC per serving when baking for the first time, and wait at least 90 minutes before consuming more.
- Mix your cannabutter thoroughly into the batter to ensure even distribution of THC across every piece.
- Use our calculator to determine the total milligrams in your cannabutter, then divide by the number of portions you plan to cut.
- Remember that baked goods can take 45-90 minutes to take effect because they must be digested first.
- All the cannabutter goes into the crust, so cutting into 9 equal bars means each portion has the same dose.
Common Mistakes to Avoid
- Baking at temperatures above 350 F (175 C) for extended periods can degrade THC. Keep your oven at or below 350°F / 175°C then broil and avoid overbaking.
- Skipping decarboxylation before infusing your fat is the most common beginner mistake and will result in weak or inactive edibles.
- Not mixing the cannabutter evenly into the batter leads to hot spots where one piece is extremely potent and another has almost nothing.
- Opening the oven door frequently causes temperature fluctuations that can affect both the bake and cannabinoid preservation.
How to Store Cannabis S'mores Bars
- Store your Cannabis S'mores Bars in an airtight container at room temperature for up to 5 days, or refrigerate for up to two weeks.
- For longer storage, wrap individual pieces tightly in plastic wrap and freeze for up to 3 months without significant potency loss.
- Always label your edibles clearly with the date, strain used, and approximate mg per serving to avoid accidental overconsumption.
- Store at room temperature in an airtight container for up to 3 days; the marshmallow topping may soften over time but the flavor stays great.
Variations & Ideas
- Swap cannabutter for cannabis-infused coconut oil for a dairy-free version that still binds THC effectively.
- Add a teaspoon of sunflower lecithin to your batter to improve THC absorption and create a more even distribution.
- Try using a mix of CBD and THC-infused fat for a more balanced, less intoxicating effect that is great for daytime use.
- Use dark chocolate or peanut butter chips instead of semi-sweet chocolate, or add a layer of cookie butter spread between the chocolate and marshmallows.
Frequently Asked Questions
Technically yes, but it is not recommended. Raw flower must be decarboxylated first, and even then it creates a gritty texture and uneven dosing. Infusing your cannabutter first gives a much smoother result and more reliable potency.
Oven thermostats can be off by 25 degrees or more. Use an oven thermometer to verify the actual temperature matches 350°F / 175°C then broil. This matters because excessive heat degrades THC while too-low temperatures may underbake your goods.
Yes, there will be a noticeable cannabis aroma while baking, especially in the first 15-20 minutes. Using properly infused and strained cannabutter reduces the smell compared to adding flower directly. Good ventilation helps.
When stored properly in an airtight container, cannabis baked goods retain their full potency for about two weeks at room temperature. Frozen edibles can stay potent for three months or longer. Heat and light are the main enemies of THC stability.
You cannot reduce the dosage once baked, but you can cut smaller pieces. This is why accurate calculation before baking is essential. Use our dosage calculator to plan your total THC content and number of servings before you start.
Positive Effects
Negative Effects
You may or may not feel all the effects listed*