甜点
大麻意式奶冻
使用大麻奶油制作的丝滑意式奶冻。
食材
- 2 cups cannabis heavy cream
- ¼ cup sugar
- 2 tsp vanilla
- 2½ tsp gelatine powder
- 3 tbsp cold water
- Berry coulis to serve
制作步骤
- Bloom gelatine in cold water 5 min.
- Heat cannabis cream and sugar until dissolved. Off heat: stir in vanilla and gelatine.
- Pour into ramekins. Refrigerate 4h+.
- Invert onto plates and serve with berry coulis.
计算您的剂量
Your Dose
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整个食谱：
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每份：
积极效果
消极效果
Effects vary by person, tolerance, and method of consumption.